Old Wisconsin Turkey Sausage Snack Sticks

At Old Wisconsin, we take immense pride in crafting the finest sausages. This is because we meticulously select only the most premium cuts of beef, pork, and turkey. Our secret lies in the perfect blend of spices that has been passed down through generations of sausage makers. These spices complement our meats perfectly, enhancing their natural flavors without ever overpowering them. We refuse to use any binders, fillers, or extenders, instead relying on our unwavering dedication to ensure that our sausages are always mouthwateringly delicious.

Our meticulous process begins with hand-crafting the meats into a variety of shapes and sizes, before we embark on the smoking journey. We smoke all of our meats slowly over real hardwood fires in our traditional pit-style smokehouse, ensuring that the natural flavors are fully captured. We take the time to let them hang until we are completely satisfied with the depth of flavor achieved.

After the smoking process, we immediately pack our meats to seal in the freshness and flavor. Quality control procedures are in place at every step, and our products are stored under optimal temperatures to maintain their exceptional quality. However, our products rarely have the chance to sit around, as we ship them to retailers across the country, allowing everyone to experience the true taste of Wisconsin.

Our turkey sausage snack sticks are a delicious ready-to-eat paleo alternative to turkey jerky and other dried meat snacks. We handcraft these sausage snacks using only the most premium cuts of meat, without any binders, fillers, or extenders. These turkey snack sticks boast all the great flavor of our regular varieties, with even more protein and fewer calories and less fat. Containing no MSG, these appetizing snack sticks are the ultimate blend of convenience and flavor, making them the perfect healthy treat for men, women, and kids on-the-go. For maximum freshness, we recommend refrigerating them after opening.

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